The Importance of Coffee and Air
It’s not far off to say that for the most part a writer’s blood is 90% coffee or some caffeinated beverage. Even Dunkin’ Donuts noticed that writers are among the heaviest coffee drinkers in the industrialized world ranking #4 in their survey. I don’t think that surprises anyone.
You know what else fuels writers? Reviews. Coffee might be our life’s blood but reviews are the air we breathe. Sometimes the air stinks and then we know we’ve either done something wrong, made an enemy somewhere or a troll has claimed our bridge. Other times its all roses and fresh linen. Either way reviews let us know how we are doing and what is or isn’t working in our prose.
So how do you, gracious giver of air, go about crafting a review that keeps us writers breathing? It’s really quite simple. Remember that time you read that one book and got really excited about it and decided your best friend just HAD to read it? Yeah, do that. But write it down and put it on Amazon or Goodreads or where ever you like. If you want to get technical and look all fancy you can do as Amanda Patterson suggested in a recent blog post about how to write a great book review. It’s still pretty simple.
Now great doesn’t always mean positive, sometimes you don’t like the book. That’s fine. You are entitled to your opinion and this doesn’t lessen the validity of your review one iota. I don’t expect everyone to love every word I write. Art is wholly subjective after all and some art is meant to evoke negative emotions.
So, this writer would love to know what you think of her works. Good or bad. Air is still air after all. Now, where is my coffee.